Sunday, 21 February 2010

Stuffed Peppers

Today's lunch was by no means very colourful, but it was tasty anyway.

For one person you will need:

1 big green pepper
Couscous (abt 1 dl)
Olive oil
1/2 onion
1 garlic clove
30-40 g feta cheese
Herbs (I used oregano and mint)
Black grounded pepper
And now that I think of it, it could have been a good idea to add some tomato.

If your plan is to eat a lot of strawberries for dessert, I'd recommend you to eat only half a pepper :)

Anyhow, you leave the pepper in water for a few minutes before cutting it into two pieces, then you fill it with the mix consisting of all the other ingredients. Leave it in the oven until the cheese has melted.

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